1. a nurse is working with a care manager for a client who participates in a
health maintenance organization. the nurse should identify that a health
maintenance organization provides which of the following payment
structures.
1. the client is participating in a fee for service health care insurance program
2. the provider is paid a fixed sum for the client on a monthly or yearly basis
3. the client pays the insurer a percentage of the total costs for each service
rendered by the provider
4. the provider bills the client directly for a predetermined percentage of the
cost of services
2. a client who has diabetes mellitus asks a home health nurse to help her
adapt some of her traditional cultural foods to fit her meal plan. which of
the following is the first action the nurse should take when assisting this
client?
1. provide the client with a printed recipe
2. observe the client during preparation of traditional foods
3. use cookbooks to include traditional foods in meal plans
4. explain diabetes exchange list
3. a home health nurse manager is caring for a client who has methicillin
resistant staphylococcus aureus. which of the following actions should the
nurse take?
1. remove fresh flowers from the client’s home
2. wear a mask when within 3 feet of the client
3. encourage the client to use a hepa filter in the house
4. double bag soiled dressing in polyethylene bags.
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