Foods high in potassium:

apricots

bananas

potatoes

tomatoes

avocado

fish

spinach

beans

A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the following should the nurse

include in the teaching? Select all that apply.

A. Carbs should comprise 55% of daily caloric intake

B. Use hydrogenated oils for cooking

C. Table sugar may be added to cereals

D. Drink an alcoholic beverage w/meals

E. Protein foods can be substituted for carb foods

A, C, D

Not B-hydrogenated oils contain trans fatty acids & cause hyperlipidemia

Not E-carbs can be exchanged but not w/proteins

A nurse is reviewing dietary guidelines to include in the plan of care for a client who has type 2 DM. Which of

the following guidelines should the nurse include? Select all that apply.

A. Weight management

B. Lipid profile

C. Cultural needs

D. Sleep patterns

E. Personal preferences

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