Not B-hydrogenated oils contain trans fatty acids & cause hyperlipidemia Not E-carbs can be exchanged but not w/proteins A nurse is reviewing dietary guidelines to include in the plan of care for a client who has type 2 DM. Which of the following guidelines should the nurse include? Select all that apply. A. Weight management B. Lipid profile C. Cultural needs D. Sleep patterns E. Personal preferences A, B, C, E To avoid hypoglycemia, the client should consume alcohol... with a meal or immediately after a meal _______________can be included in a diabetic diet as long as adequate insulin or other agents are provided to cover the sugar intake. Sucrose (table sugar) The nurse should instruct the diabetic client that their intake of carbohydrates should be ___to___% of total daily caloric intake. 45-60% The lacto-ovo vegetarian diet includes: dairy products and eggs A nurse is teaching a client measures for healthy bones. Which of the following statements by the client requires additional teaching?